If you are one of the environmentally conscious consumers who want to be sure that you are encouraging local entrepreneurs who practice sustainable and ethical agriculture, in addition to obtaining healthy and tasty products.
If you have a restaurant and would like to buy directly from local farmers who produce food in a regenerative and environmentally friendly way, and serve healthy and tasty products to your customers.
If you are a producer, a processor or a farmer and you would like more information on how to become a member of the Coopérative Le terroir solidaire.
Our mission is to contribute to the growth of ethical and ecological farmers and artisans by offering them services related to food processing, distribution and marketing.
Watch the video to learn how to make your first order and thus contribute to a local economy and a responsible and environmentally friendly food.